Day 14.....done well sort off
Food for today
Breakfast
2 egg omelette with 50g mushrooms fried in 5g butter with 70g cheese
Dinner
100g pork with 100g cauliflower,broccoli,carrots,swede 25g branston pickle,25g red cabbage 50ml gravy (naughty I know)
Snacks
Peanut butter 25g with 100g celery
40g cheese with 25g mixed nuts
So that's it the final day well as I said sort off I will definitely continue eating the same way 75% of the time I'm on my adding in phase now I'm going to use the whole of August to test my tolerance.
It's been a surreal two weeks I have done similar low carb type things before but as I said previously this is different it's health focused and for me it worked massively
I lost 16lb in total from 228lb to 212lb
I don't have slumps energy wise anymore
I enjoy making new foods up to try
You become almost self diagnostic a food gives you a reaction you know about it, I spent years slumped onthe couch after a big carb based meal thinking I was just tired when it was the food causing the issues
And loads more
It's difficult at first when starting and can get worse but sticking with it is a must I've wanted to cave a few times but I didn't as I've spent a good portion of my adult life indulging in the things I like (not to say I can't again) but I've lost weight,reset my energy and my mindset so I'm sticking with it
It's transforming into a way of life for me as it compliments my training refined products are out of my diet, more wholefoods, treats will be allowed in moderation and if I can't tolerant something then it's back to the drawing board
I truly enjoyed it looking back and now is to look forward to my running goals
40 miles in 2015
2 marathons in 2016
50 miles in 2017
These are just to start with
I would highly recommend trying the Two Week Test
Thanks for reading
Congratulations and best luck!
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